Easter Lunch in Naples: a journey into the heart of tradition
Easter in Naples is not just a religious celebration, but a true feast of the senses, a family get-together where food is the undisputed star. The Neapolitan gastronomic traditions, deeply rooted in history and enriched by different cultural influences, make Easter lunch an extraordinary experience, capable of telling, through each dish, the passion and love for cooking. From capretto to casatiello, each course celebrates tradition and becomes a symbol of rebirth and hope.
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