Naples is renowned not only for its architectural beauty and vibrant culture, but also for its extraordinary cuisine. If you have the fortune to visit this enchanting city, you must absolutely indulge in the authentic flavors that Naples has to offer. In this article, we will explore a mouthwatering list of dishes that you must absolutely try during your stay in Naples.
- Pizza
There’s no doubt that Neapolitan pizza is the most celebrated and beloved dish in the city. Prepared with a thin and soft base, topped with San Marzano tomatoes, buffalo mozzarella, and fresh basil, it’s an experience that will make you fall in love with the local cuisine. Be sure to seek out an authentic pizzeria that respects traditional preparation methods.
- Pasta with Clams
If you’re a lover of the sea, you can’t miss out on pasta with clams. This dish will offer you the taste of the Mediterranean in every bite. The pasta is cooked al dente and seasoned with fresh clams, garlic, chili, and parsley, creating a perfect balance of intense flavors.
- Cuoppo di Mare: Neapolitan Street Food
While exploring the city, look for a “cuoppo” for a genuine Neapolitan street food experience. This paper basket contains a variety of fried seafood, such as calamari, shrimp, and anchovies. It’s a delight to enjoy as you immerse yourself in the lively atmosphere of Naples.
- Sfogliatella: Traditional Sweet Delight
Let’s move on to dessert with a typical delight of Naples: the sfogliatella. This shell-shaped pastry is composed of thin layers of puff pastry and filled with sweet ricotta or custard cream. Once you taste it, you’ll understand why it’s so beloved by locals and visitors alike.
- Espresso and Sfogliatella Riccia: The Perfect Combination
You can’t conclude a meal in Naples without an authentic espresso. Order it at the end of your local food tasting and accompany it with a sfogliatella riccia. This variation of sfogliatella is filled with custard cream and dusted with powdered sugar, creating an irresistible combination of sweet and coffee.
So be sure to leave room in your stomach for these delicacies and savor every bite of this extraordinary culinary adventure.